The Mystery of Lobster’s Green Goodies: What That Green Stuff Really Is
The Mystery of Lobster’s Green Goodies begins the moment you crack open a cooked lobster and discover soft green material inside the body cavity. If you have never seen it before, the color can make you wonder whether the lobster has spoiled. However, that green substance is usually tomalley, the lobster’s hepatopancreas, an organ that…
