Chocolate Peppermint Graham Ice Cream Sandwiches: A Cool Treat for Chocolate Lovers
Introduction
There’s something incredibly satisfying about combining the comforting allure of chocolate with the refreshing zest of peppermint. When these flavors pair with the creamy indulgence of ice cream, magic happens. Welcome to the world of Chocolate Peppermint Graham Ice Cream Sandwiches. These delightful treats are perfect for anyone craving a sweet yet refreshing dessert. If you’re eager to try this at home, subscribe now to receive this delightful recipe straight to your inbox!
Why You’ll Love This Recipe
These ice cream sandwiches are a dream come true for anyone who loves a cool, sweet treat. The combination of chocolate’s richness, peppermint’s freshness, and creamy ice cream is simply irresistible. What’s more, they are easy to make and a great activity to enjoy with family or friends. Plus, who can resist a dessert that’s as fun to make as it is to eat?
Ingredients
– 1 package chocolate graham crackers
– 1 cup semi-sweet chocolate chips
– 1/2 cup crushed peppermint candies
– 1 quart vanilla ice cream (softened)
– 1 tablespoon coconut oil
Necessary Tools
– Microwave-safe bowl
– Baking sheet
– Parchment paper
– Spoon or spatula
– Freezer
Ingredient Swaps and Additions
Feel free to experiment by using dark chocolate graham crackers or mint chocolate chip ice cream for an extra minty kick. You could also add a sprinkle of sea salt to the melted chocolate for a salted chocolate version.
Step-by-Step Instructions
1. Break each graham cracker into two squares.
2. Use a microwave-safe bowl to melt the chocolate chips with coconut oil in 30-second intervals, stirring until smooth.
3. Spread a generous layer of softened vanilla ice cream on one square of the graham cracker.
4. Top with another graham cracker square to create a sandwich.
5. Dip one half of each sandwich into the melted chocolate, then roll immediately in the crushed peppermint candies.
6. Arrange the sandwiches on a baking sheet lined with parchment paper and freeze for at least an hour before serving.
Serving Suggestions
These ice cream sandwiches are a star on their own, but they pair exceptionally well with a nice cup of hot cocoa or coffee. Perfect for holiday gatherings or simple summer afternoons.
Pro Tips for Success
Soften the ice cream just enough to spread it smoothly. Don’t skip freezing for at least an hour to ensure the sandwiches hold their shape when you bite into them.
Storing and Reheating
Store your ice cream sandwiches in an airtight container in the freezer for a few weeks. To enjoy, simply allow them to sit at room temperature for a couple of minutes before indulging.
FAQ Section
– Can I use other types of candy?
Absolutely! Try different crushed candies or even chocolate sprinkles.
– How long can these be stored in the freezer?
They are best consumed within two weeks for optimum flavor and texture.
Conclusion
The joy of biting into a Chocolate Peppermint Graham Ice Cream Sandwich is unparalleled. They’re simple to make, visually delightful, and deliver an exquisite taste experience. Whether you’re preparing for a special occasion or just craving a sweet treat, these sandwiches are a go-to delight. Don’t forget to leave a review, share your photos, or tag us on Pinterest or Instagram!
Nutritional Information
Approximate nutritional information per serving:
– Calories: 250
– Fat: 13g
– Carbohydrates: 32g
– Protein: 3g
Chocolate Peppermint Graham Ice Cream Sandwiches
Ingredients
Method
- Break each graham cracker into two squares.
- Use a microwave-safe bowl to melt the chocolate chips with coconut oil in 30-second intervals, stirring until smooth.
- Spread a generous layer of softened vanilla ice cream on one square of the graham cracker.
- Top with another graham cracker square to create a sandwich.
- Dip one half of each sandwich into the melted chocolate, then roll immediately in the crushed peppermint candies.
- Arrange the sandwiches on a baking sheet lined with parchment paper and freeze for at least an hour before serving.
