If you’re a fan of decadent desserts, then these Snickers Brownies are about to become your new obsession! They combine the best of both worlds: rich, fudgy brownies and the irresistible flavors of a Snickers bar. Each bite is packed with gooey caramel, crunchy peanuts, and chunks of nougat, all topped off with a layer of chocolate. They’re the ultimate treat for chocolate and candy bar lovers!
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Why You’ll Love These Snickers Brownies
- Decadent Layers: These brownies are a true showstopper, with layers of fudgy brownie, caramel, nougat, peanuts, and chocolate.
- Perfect Texture: The combination of gooey caramel, crunchy peanuts, and fudgy brownie is simply irresistible.
- Easy to Make: No need for complicated techniques – this recipe is straightforward and oh-so-delicious.
- Great for Parties: These brownies are always a hit at gatherings, potlucks, or family celebrations.
What Do Snickers Brownies Taste Like?
These brownies are an explosion of flavors and textures! You’ll enjoy the rich, chocolatey goodness of a classic brownie, combined with the creamy caramel, salty peanuts, and chocolate coating that make Snickers bars so addictive. Every bite is sweet, salty, crunchy, and chewy – pure dessert bliss!
Health Benefits of Snickers Brownies
- Energy Boost: These brownies are packed with sugar and carbs, making them a great pick-me-up when you need a burst of energy.
- Protein Power: Peanuts add a bit of protein, helping to make these brownies a more satisfying treat.
Ingredients You’ll Need
For the Brownie Base
- 1 cup unsalted butter, melted
- 1 1/2 cups granulated sugar
- 1/2 cup brown sugar, packed
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
For the Snickers Layer
- 1 1/2 cups caramel bits or soft caramels, unwrapped
- 2 tablespoons heavy cream
- 1/2 cup salted peanuts, roughly chopped
- 1/2 cup marshmallow fluff (or mini marshmallows)
- 1 1/2 cups milk chocolate chips, melted (for the topping)
Tools You’ll Need
- Mixing bowls
- Whisk or electric mixer
- Measuring cups and spoons
- 9×13-inch baking pan
- Parchment paper
- Spatula
Ingredient Substitutions and Additions
- Butter: Substitute with margarine or coconut oil for a dairy-free option.
- Cocoa Powder: Dutch-processed cocoa powder can be used for a deeper chocolate flavor.
- Nuts: Use chopped almonds, pecans, or cashews if you prefer.
- Additions: Add a drizzle of extra caramel sauce or a sprinkle of sea salt on top for an extra burst of flavor.
How to Make Snickers Brownies: Step-by-Step Instructions
Step 1: Prepare the Brownie Base
- Preheat your oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper, allowing some overhang for easy removal.
- In a large mixing bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, whisking well after each addition. Stir in the vanilla extract.
- Sift in the flour, cocoa powder, and salt, and gently fold the dry ingredients into the wet mixture until just combined. Be careful not to overmix.
- Pour the brownie batter into the prepared pan, spreading it out evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Let the brownies cool completely in the pan.
Step 2: Make the Caramel Layer
- In a microwave-safe bowl, combine the caramel bits and heavy cream. Microwave in 30-second intervals, stirring in between, until melted and smooth.
- Pour the caramel sauce over the cooled brownie layer, spreading it evenly with a spatula. Sprinkle the chopped peanuts over the caramel and gently press them down.
Step 3: Add the Nougat Layer
- Warm the marshmallow fluff slightly (about 10-15 seconds in the microwave) to make it easier to spread.
- Spread the marshmallow fluff over the caramel and peanut layer as evenly as possible.
Step 4: Finish with the Chocolate Layer
- Melt the milk chocolate chips in the microwave in 30-second intervals, stirring until smooth.
- Pour the melted chocolate over the marshmallow layer, spreading it evenly to cover the entire surface.
Step 5: Chill and Serve
- Refrigerate the brownies for at least 1 hour to allow the layers to set.
- Once set, lift the brownies out of the pan using the parchment paper and cut them into squares.
What to Serve with Snickers Brownies
- Vanilla Ice Cream: A scoop of ice cream makes these brownies even more indulgent.
- Whipped Cream: Add a dollop of whipped cream for a light and airy contrast.
- Glass of Milk: A classic pairing that balances out the sweetness of the brownies.
Tips for the Best Snickers Brownies
- Let Each Layer Set: Be sure to let the caramel and chocolate layers cool and set before cutting to get clean, even slices.
- Use Room-Temperature Ingredients: This ensures the batter mixes together smoothly and evenly.
- Chill for Easy Cutting: Refrigerating the brownies makes slicing much easier and prevents the layers from becoming too gooey.
Storing and Freezing
- Room Temperature: Store the brownies in an airtight container at room temperature for up to 4 days.
- Freezer: Wrap individual brownies in plastic wrap and place them in a freezer-safe bag. Freeze for up to 3 months. Thaw at room temperature or warm in the microwave.
Frequently Asked Questions (FAQ)
Can I use a brownie mix instead of making brownies from scratch?
Yes, you can use a boxed brownie mix for a quicker version. Just follow the package instructions and then proceed with the Snickers layers as outlined.
Can I make these brownies ahead of time?
Absolutely! These brownies can be made up to 2 days in advance. Store them in an airtight container until you’re ready to serve.
How do I keep the caramel from getting too hard?
Adding a bit of heavy cream to the caramel helps keep it soft and gooey, even after chilling.
Nutritional Information (Per Brownie)
- Calories: 450
- Protein: 6g
- Carbohydrates: 58g
- Fat: 22g
- Sugar: 40g
- Fiber: 2g
- Sodium: 250mg
In Conclusion
Snickers Brownies are a chocolate lover’s dream come true! With layers of fudgy brownie, gooey caramel, fluffy nougat, and a smooth chocolate topping, they’re everything you could want in a dessert. Perfect for satisfying your sweet tooth, sharing with friends, or indulging in a midnight snack.
More Brownie Recipes You’ll Love:
- Peanut Butter Swirl Brownies
- Salted Caramel Brownies
- Triple Chocolate Fudge Brownies
Don’t forget to leave a review and share your Snickers Brownies on Pinterest – I can’t wait to see your delicious creations! Happy baking! 🍫🥜
