Snickers Brownies: Rich, Fudgy, and Loaded with Chocolate, Caramel, and Peanuts!

If you’re a fan of decadent desserts, then these Snickers Brownies are about to become your new obsession! They combine the best of both worlds: rich, fudgy brownies and the irresistible flavors of a Snickers bar. Each bite is packed with gooey caramel, crunchy peanuts, and chunks of nougat, all topped off with a layer of chocolate. They’re the ultimate treat for chocolate and candy bar lovers!

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Why You’ll Love These Snickers Brownies

1. Decadent Layers: These brownies are a true showstopper, with layers of fudgy brownie, caramel, nougat, peanuts, and chocolate.
2. Perfect Texture: The combination of gooey caramel, crunchy peanuts, and fudgy brownie is simply irresistible.
3. Easy to Make: No need for complicated techniques – this recipe is straightforward and oh-so-delicious.
4. Great for Parties: These brownies are always a hit at gatherings, potlucks, or family celebrations.

What Do Snickers Brownies Taste Like?

These brownies are an explosion of flavors and textures! You’ll enjoy the rich, chocolatey goodness of a classic brownie, combined with the creamy caramel, salty peanuts, and chocolate coating that make Snickers bars so addictive. Every bite is sweet, salty, crunchy, and chewy – pure dessert bliss!

Health Benefits of Snickers Brownies

• Energy Boost: These brownies are packed with sugar and carbs, making them a great pick-me-up when you need a burst of energy.
• Protein Power: Peanuts add a bit of protein, helping to make these brownies a more satisfying treat.

Ingredients You’ll Need

For the Brownie Base

• 1 cup unsalted butter, melted
• 1 1/2 cups granulated sugar
• 1/2 cup brown sugar, packed
• 4 large eggs
• 2 teaspoons vanilla extract
• 1 cup all-purpose flour
• 1 cup unsweetened cocoa powder
• 1/2 teaspoon salt

For the Snickers Layer

• 1 1/2 cups caramel bits or soft caramels, unwrapped
• 2 tablespoons heavy cream
• 1/2 cup salted peanuts, roughly chopped
• 1/2 cup marshmallow fluff (or mini marshmallows)
• 1 1/2 cups milk chocolate chips, melted (for the topping)

Tools You’ll Need

• Mixing bowls
• Whisk or electric mixer
• Measuring cups and spoons
• 9×13-inch baking pan
• Parchment paper
• Spatula

Ingredient Substitutions and Additions

• Butter: Substitute with margarine or coconut oil for a dairy-free option.
• Cocoa Powder: Dutch-processed cocoa powder can be used for a deeper chocolate flavor.
• Nuts: Use chopped almonds, pecans, or cashews if you prefer.
• Additions: Add a drizzle of extra caramel sauce or a sprinkle of sea salt on top for an extra burst of flavor.

How to Make Snickers Brownies: Step-by-Step Instructions

Step 1: Prepare the Brownie Base

1. Preheat your oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper, allowing some overhang for easy removal.
2. In a large mixing bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth.
3. Add the eggs one at a time, whisking well after each addition. Stir in the vanilla extract.
4. Sift in the flour, cocoa powder, and salt, and gently fold the dry ingredients into the wet mixture until just combined. Be careful not to overmix.
5. Pour the brownie batter into the prepared pan, spreading it out evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Let the brownies cool completely in the pan.

Step 2: Make the Caramel Layer

1. In a microwave-safe bowl, combine the caramel bits and heavy cream. Microwave in 30-second intervals, stirring in between, until melted and smooth.
2. Pour the caramel sauce over the cooled brownie layer, spreading it evenly with a spatula. Sprinkle the chopped peanuts over the caramel and gently press them down.

Step 3: Add the Nougat Layer

1. Warm the marshmallow fluff slightly (about 10-15 seconds in the microwave) to make it easier to spread.
2. Spread the marshmallow fluff over the caramel and peanut layer as evenly as possible.

Step 4: Finish with the Chocolate Layer

1. Melt the milk chocolate chips in the microwave in 30-second intervals, stirring until smooth.
2. Pour the melted chocolate over the marshmallow layer, spreading it evenly to cover the entire surface.

Step 5: Chill and Serve

1. Refrigerate the brownies for at least 1 hour to allow the layers to set.
2. Once set, lift the brownies out of the pan using the parchment paper and cut them into squares.

What to Serve with Snickers Brownies

• Vanilla Ice Cream: A scoop of ice cream makes these brownies even more indulgent.
• Whipped Cream: Add a dollop of whipped cream for a light and airy contrast.
• Glass of Milk: A classic pairing that balances out the sweetness of the brownies.

Tips for the Best Snickers Brownies

• Let Each Layer Set: Be sure to let the caramel and chocolate layers cool and set before cutting to get clean, even slices.
• Use Room-Temperature Ingredients: This ensures the batter mixes together smoothly and evenly.
• Chill for Easy Cutting: Refrigerating the brownies makes slicing much easier and prevents the layers from becoming too gooey.

Storing and Freezing

• Room Temperature: Store the brownies in an airtight container at room temperature for up to 4 days.
• Freezer: Wrap individual brownies in plastic wrap and place them in a freezer-safe bag. Freeze for up to 3 months. Thaw at room temperature or warm in the microwave.

Frequently Asked Questions (FAQ)

Can I use a brownie mix instead of making brownies from scratch?

Yes, you can use a boxed brownie mix for a quicker version. Just follow the package instructions and then proceed with the Snickers layers as outlined.

Can I make these brownies ahead of time?

Absolutely! These brownies can be made up to 2 days in advance. Store them in an airtight container until you’re ready to serve.

How do I keep the caramel from getting too hard?

Adding a bit of heavy cream to the caramel helps keep it soft and gooey, even after chilling.

Nutritional Information (Per Brownie)

• Calories: 450
• Protein: 6g
• Carbohydrates: 58g
• Fat: 22g
• Sugar: 40g
• Fiber: 2g
• Sodium: 250mg

In Conclusion

Snickers Brownies are a chocolate lover’s dream come true! With layers of fudgy brownie, gooey caramel, fluffy nougat, and a smooth chocolate topping, they’re everything you could want in a dessert. Perfect for satisfying your sweet tooth, sharing with friends, or indulging in a midnight snack.

More Brownie Recipes You’ll Love:

• Peanut Butter Swirl Brownies
• Salted Caramel Brownies
• Triple Chocolate Fudge Brownies

Don’t forget to leave a review and share your Snickers Brownies on Pinterest – I can’t wait to see your delicious creations! Happy baking! 🍫🥜