Who doesn’t love a bite-sized breakfast treat that’s both fun and delicious? These Mini Maple Pancake Poppers are perfect for any morning and make a delightful snack or brunch addition. Easy to prepare, they’re filled with flavorful surprises and topped with a sweet maple glaze. Serve these whenever you want to impress your family or guests with something extra special!
Ingredients
1 cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 large egg
3/4 cup buttermilk
1 teaspoon vanilla extract
2 tablespoons melted butter
1/4 cup mini chocolate chips (optional)
1/4 cup blueberries (optional)
For the Maple Glaze:
1/2 cup powdered sugar
2 tablespoons maple syrup
1-2 teaspoons milk
Prep Time: 10 mins
Cook Time: 12 mins
Total Time: 22 mins
Yield: 24 mini pancake poppers
Directions
1. Preheat the oven to 350°F (175°C) and lightly grease a mini muffin pan.
2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
3. In a separate bowl, beat the egg and then mix in the buttermilk, vanilla extract, and melted butter.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Fold in the mini chocolate chips and/or blueberries if desired.
6. Spoon the batter into the prepared mini muffin pan, filling each cup about 3/4 full.
7. Bake for 10-12 minutes, or until the poppers are golden and a toothpick inserted into the center comes out clean.
8. While the poppers are baking, prepare the maple glaze by whisking together the powdered sugar, maple syrup, and milk until smooth.
9. Allow the pancake poppers to cool slightly before drizzling with the maple glaze. Serve warm and enjoy!
Notes
Feel free to experiment with different add-ins other than mini chocolate chips or blueberries. Nuts, dried fruits, or even a pinch of cinnamon can add unique flavors to your mini pancake poppers. These are best enjoyed fresh out of the oven but can also be stored in an airtight container for up to 2 days. Reheat them in the microwave for a few seconds before serving to regain their warmth and softness.
Cooking Techniques
When mixing the wet and dry ingredients, be careful not to overmix to ensure the poppers remain soft and tender. Overmixing can result in dense and tough poppers. Using a mini muffin pan ensures even cooking and a delightful bite-sized shape, making them perfect for kids and adults alike. If you’d like crispier edges, you may also bake them in a mini donut pan.
FAQ
Can I freeze Mini Maple Pancake Poppers?
Yes, you can freeze the pancake poppers. Let them cool completely, place them in a single layer on a baking sheet, and freeze until solid. Once frozen, transfer them to a plastic freezer bag. They can be stored in the freezer for up to three months. Reheat in the oven or microwave before serving.
Can I replace buttermilk with regular milk?
Buttermilk can be replaced with regular milk mixed with a tablespoon of lemon juice or vinegar to mimic the acidity. Allow it to sit for five minutes before using it in your recipe.
What can I use if I don’t have a mini muffin pan?
If you don’t have a mini muffin pan, you can use a regular muffin pan and fill each cup halfway. The bake time might increase slightly, so keep an eye on them and test for doneness with a toothpick.
Conclusion
Mini Maple Pancake Poppers offer an exciting twist on the traditional breakfast, making them a fantastic addition to any morning meal, snack time, or brunch spread. Easy to make and versatile with additional ingredients, they bring a fun and light-hearted approach to enjoying pancakes. Enjoy them warm and freshly glazed, and watch as they disappear quickly from the table.
More Recipe Suggestions and Combinations
If you enjoyed these Mini Maple Pancake Poppers, you may love trying out similar recipes. Consider making Mini Blueberry Muffins, Cinnamon Sugar Donut Holes, or Banana Bread Bites. Additionally, feel free to experiment with different glazes, such as a citrus glaze using fresh orange or lemon juice, for a refreshing twist on your pancake poppers.
