Let me just start with this: thank you for being here. Whether you’re looking for something cool and sweet for summer or just need a no-fuss dessert to brighten your day, you’ve come to the right place. I’m so excited to share this ultra-easy, delightfully refreshing, and absolutely gorgeous strawberry treat with you!

I used to whip this up nearly every afternoon when the temperatures climbed and I just couldn’t bear the oven. It’s the kind of dessert that feels indulgent without actually being heavy. Best of all? It takes just 2 minutes to make. Yes, really—TWO!

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What’s This 2-Minute Strawberry Dessert All About?

This creamy, fruity dream is made with just three ingredients—natural yogurt, ripe strawberries, and vanilla sugar. That’s it! You’ll blend, pour, chill (if you want), and devour. It’s budget-friendly, kid-approved, and perfect for summer nights, brunch parties, or an afternoon pick-me-up.

Why You’ll Fall in Love with This Recipe

• Ready in 2 minutes – literally no baking, no waiting.
• Naturally sweet and fruity – strawberries do all the flavor work.
• Healthy(ish) – made with low-fat yogurt and no added cream.
• Gorgeous presentation – serve in glasses with a strawberry on top and it looks totally fancy.
• So versatile – perfect alone or topped with granola, nuts, or even a drizzle of honey!

What Does It Taste Like?

Imagine: a chilled, creamy base with a slightly tangy note from yogurt, swirled together with the sun-kissed sweetness of summer strawberries, and that comforting hint of vanilla in every bite. It’s light and luscious—like the flavor of a strawberry milkshake and a smoothie had a baby. 💗

The Good-for-You Benefits

• High in protein and calcium (thank you, yogurt!).
• Full of vitamin C and antioxidants from strawberries.
• Naturally low in fat and calories.
• Quick energy boost without a sugar crash.

Ingredients You’ll Need

• 750g fresh strawberries, hulled
• 450g natural yogurt (3.6% fat recommended for best creaminess)
• 2 packets of vanilla sugar (or 2 tsp vanilla extract + 2 tsp sugar)

Kitchen Tools You’ll Need

• Immersion blender or regular blender
• Mixing bowl
• Glasses or dessert cups for serving
• Spoon or spatula

Ingredient Swaps & Additions

I promised you versatile, and here’s proof!

Substitutes:

• Use Greek yogurt for extra protein and creaminess.
• Replace vanilla sugar with maple syrup or honey.
• Try frozen strawberries if fresh aren’t in season (just thaw first!).

Add-ons:

• A spoonful of granola for crunch.
• Chopped mint for a refreshing twist.
• A drizzle of balsamic glaze for a sophisticated edge.

How to Make This Strawberry Yogurt Dessert (Step-by-Step)

Step 1: Prep the Strawberries

Wash and hull all your strawberries. Set aside 4 whole strawberries for garnish.

Step 2: Blend It All Together

In a bowl, blend the remaining strawberries until smooth using an immersion blender.

Step 3: Mix in Yogurt & Vanilla Sugar

Stir the yogurt and vanilla sugar into the strawberry puree. Blend until smooth and creamy.

Step 4: Pour and Serve

Pour into individual glasses. Garnish each with a reserved strawberry on top.

Optional: Chill Before Serving

Pop them in the fridge for 15–30 minutes if you prefer them extra cool and creamy!

What to Serve With This Dessert

• A mint sprig or lemon zest for a refreshing flavor pop
• A side of homemade shortbread cookies
• Layer it into parfaits with granola and banana slices
• Pair with sparkling water or a light rosé

Tips for the Best Results

• Use ripe, juicy strawberries—they bring the most flavor.
• Blend until silky-smooth for the creamiest texture.
• Want a firmer texture? Chill the dessert for 20–30 mins before serving.
• Use clear glasses for a stunning pink presentation!

Storage Instructions

• Store covered in the fridge for up to 2 days.
• Not freezer-friendly—the texture won’t hold.
• Give it a quick stir before serving if it has separated slightly.

General Info at a Glance

• Servings: 4
• Prep time: 2 minutes
• Cook time: 0
• Total time: 2 minutes
• Skill level: Absolute beginner

FAQs

Can I use frozen strawberries?
Yes, just make sure to thaw them fully and drain off excess liquid before blending.

Can I make this dairy-free?
Absolutely! Use a coconut or almond-based yogurt alternative.

Is it sweet enough without sugar?
If your strawberries are super ripe, you can skip the added sugar or reduce it.

How do I make this more filling?
Stir in chia seeds, top with granola, or layer with oats.

In Conclusion…

You really can’t beat a dessert that’s this easy, this pretty, and this healthy. Whether you’re trying to eat lighter or just need something cooling on a hot day, this 2-minute strawberry yogurt dessert has your back. No oven, no mess, no stress—just sweet simplicity in a glass.

💖 If you love strawberry desserts, be sure to try my:

• [Peach & Strawberry Yogurt Popsicles]
• [Quick Strawberry Cheesecake Cups]
• [Frozen Yogurt Berry Bark]

Let’s Keep the Love Going!

💬 Have you tried this recipe? Let me know in the comments!
📌 Save it to Pinterest or tag me in your photos—I’d love to see your beautiful creations!

Nutritional Info (Per Serving)

• Calories: ~150
• Protein: 7g
• Carbs: 22g
• Fat: 3g
• Sugar: 16g
• Fiber: 2g

Note: These values are approximate and may vary depending on the brand of ingredients used.