Valentine Sugar Wafer Cookies

These Valentine Sugar Wafer Cookies are a simple, festive treat perfect for celebrating love. With only three ingredients, they’re quick to prepare and customizable with different candy melt colors and sprinkles, making them an ideal gift or snack for Valentine’s Day.

Print Recipe

Prep Time 10

Cook Time 5

Total Time 15

Course Dessert

Cuisine American

Servings 14 Cookies

Equipment

Baking sheet
Parchment paper
Microwave-safe bowl
Spoon or Fork
Refrigerator

Ingredients

14 Vanilla Sugar Wafers
Strawberry Sugar Wafers optional, for color
Colored Candy Melts white, pink, or red
Valentine’s Day-themed Sprinkles

Instructions

Line a baking sheet with parchment paper.
Place the colored candy melts in a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until fully melted.
Dip each sugar wafer about ⅓ to ½ of the way into the melted candy.
Immediately sprinkle Valentine’s Day-themed sprinkles over the candy coating.
Place the dipped wafers onto the parchment-lined baking sheet.
Chill in the refrigerator for 5 minutes or until the candy melts set.
Serve immediately or package in gift bags.

Notes

Work quickly when adding sprinkles to ensure they stick before the candy melts harden.
Use high-quality candy melts for a smoother finish.
Experiment with different wafer flavors or colored candy melts for variety.