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Savory French Onion Meatloaf with Caramelized Onions

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There’s something so comforting about a meatloaf fresh out of the oven. But let me tell you, this isn’t your average meatloaf—this is Savory French Onion Meatloaf, and it’s packed with flavor! Imagine caramelized onions, melty Gruyère, and juicy beef all coming together in one delicious dish. It’s the perfect combination of savory goodness and cheesy delight.

Ingredients

Scale
  • 1 ½ lbs ground beef
  • 1 large onion, thinly sliced
  • 1 cup breadcrumbs
  • 1 egg, beaten
  • ½ cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 ½ cups shredded Gruyère or Swiss cheese, divided
  • 2 tablespoons olive oil
  • 1 tablespoon butter

Instructions

1. Caramelize the Onions

  • Preheat your oven to 375°F (190°C).
  • In a large skillet, heat olive oil and butter over medium heat.
  • Add the sliced onions and cook for 10-15 minutes, stirring occasionally until they are soft and golden brown. The secret here is patience—let them cook low and slow for the best flavor!
  • Once caramelized, remove from heat and set aside.

2. Prepare the Meat Mixture

  • In a large bowl, combine the ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, thyme, salt, pepper, ½ cup of the shredded cheese, and half of the caramelized onions.
  • Mix everything thoroughly until all the ingredients are well combined.

3. Shape and Bake the Meatloaf

  • Shape the meat mixture into a loaf and place it in a greased loaf pan.
  • Pour the beef broth over the top to keep it moist and flavorful.
  • Bake for 40-45 minutes.

4. Add the Toppings

  • After 40-45 minutes, remove the meatloaf from the oven.
  • Top it with the remaining caramelized onions and shredded cheese.
  • Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.

5. Rest and Serve

  • Let the meatloaf rest for 5-10 minutes before slicing. This helps it stay juicy and easier to slice.
  • Serve it up with your favorite side dishes and enjoy!

Find it online: https://savorysplash.com/savory-french-onion-meatloaf-with-caramelized-onions/